Fresh Milled Pita Bread
These puff up nicely in the oven, making beautiful pockets strong enough to hold your favorite salads (chicken salad, chickpea salad, kale salad) or for dipping into guacamole, hummus, or bean dip.
Tag: Enriched Dough
How to Make Freshly Milled Fasnachts
In my area of Pennsylvania, the Tuesday before Lent is known as “Fasnacht Day”. Traditionally, it was a way to use up all the fat and sugar before a time of fasting. Remember how I’ve mentioned before that in the old days, their daily bread read more…
White Chocolate Cranberry Italian Bread
This unique high hydration Italian bread is a decadent twist on my favorite recipe. Enriched with milk, egg, and olive oil, but without sugar, it offers a soft, tender crumb that won’t spike your blood sugar. The addition of walnuts, white chocolate, cranberries, and a drizzle of date syrup brings layers of flavor and texture into each slice. If you’re ready to try something indulgent yet mindful, this recipe is sure to become a favorite in your kitchen.
No Sugar, All Softness: Fresh-Milled Bread Recipe for Healthier Daily Loaves
Why you don’t need extra sugar in your daily bread. A plea to start making your daily bread a “lean” dough. Learn how to make bread without extra honey (or even without the fat) soft and delicious. It’s possible!
Fresh Milled Sourdough Ciabatta Rolls
Quick, easy and fun to play with. Thin crusty outer with a soft, big-holed crumb inside.
Soft and Tender Sandwich Bread Dough Made Easy
This enriched dough recipe offers versatility and consistently delicious results, perfect for any meal or occasion. It’s not too wet of a dough, making it perfect for beginners. Follow along in my video, playing and pausing as you go along
Whole Wheat Honey Oat Bread Recipe
Whole wheat honey oat bread — a symphony of whole grains, honey, and warming chai spices that blend together to create something truly special. Today, we embark on a journey to craft a loaf of Wholegrain Honey Oat Bread infused with the goodness of God’s read more…
100% Spelt Bread
My Journey with Spelt Hey there, fellow baking enthusiasts! Today, I’m thrilled to share a recipe that’s been a real game changer for me – 100% Spelt Bread. Growing up in the countryside of Pennsylvania, I’ve always had a soft spot for wholesome, homemade bread. read more…
Irresistibly Soft and Fluffy Cinnamon Rolls: Quick Yudane Method with Fresh Milled Flour
Who doesn’t love the warm, sweet aroma of freshly baked cinnamon rolls wafting through the kitchen? But what if I told you that you could enjoy these heavenly treats without the long wait? Welcome to the world of fresh milled cinnamon rolls made with my read more…
Homemade Glazed Donuts Recipe – Fun & Delicious Whole Grain Treats
Did you know you can make donuts from your favorite enriched bread dough recipe? Well, now you do!
